Snow day (aka: time for split pea salad!)

It's only the second week of second semester, but the Houston weather has decided (yet, again) to keep us at home. Luckily, I'd already bought the ingredients for my next Dining In adventure. My premeditated recipe choice was perfect for this absurdly cold and icy Houston night (I know, I know. I'm saying this while the Northeast … Continue reading Snow day (aka: time for split pea salad!)

A Friend’s B-Day: Carrot Cake

Since summer birthdays are often overlooked, with one of my friends who loves food, I started the tradition of baking her a birthday dessert. While I started more simplistically (classic Nestle chocolate chip cookies), I decided to go with a bang this year and recreate a carrot cake I made this past school year. As … Continue reading A Friend’s B-Day: Carrot Cake